When we were planning our trip New York was always top of the list, we went from New York to New York & Cuba, to New York and Mexico before we finally decided on New York and Las Vegas.
Both of us have been desperate to visit the Big Apple for many years - partly to take in the landmarks, but predominately to experience US food culture...which we have now ticked off our list.
Instead of looking for fancy honeymoon style restaurants we had street food in Central Park, pancakes in a 50's style diner and the largest slices of pizza we have ever seen from 'Dollar Pizza'.
As this blog revolves around the drinks that we try I will move swiftly away from the food, past all the touristy information and onto the beer!
It was the middle of summer when we visited the Big Apple, so we were constantly in need of a drink. The heat itself was not too bad but it was so 'muggy' that we were forever uncomfortable walking the sites without a drink in hand. As we had a huge list of sites and attractions to visit we spent most of the week running in and out of Starbucks for a cold brew coffee...I had mine with a vanilla cream which opened up a whole new world of coffee to me, luckily for us Brits this has now found it's way to the UK, it is amazing - a must try for any coffee fan.
Throughout our visit we visited many different establishments, many of them chain restaurants for a quick Bud Light or a margarita...so I wanted to just focus on our two favourite New York drinking spots. I really hope that the next time you head to New York you take our recommendation, it will be worth it.
Quite impressed with my photography here! Look at the size of that Prosecco. |
Throughout the Honeymoon I was determined to stay away from anything I had tried before, so I opted for a pint of UFO from Harpoon Brewery (Massachusetts). This ticked all the boxes for me, it was a Belgian style wheat beer that had a fruity (orange) taste with a little spiciness...it matched the weather and the location perfectly.
As it was our Honeymoon I decided to treat my new wife to a glass of Prosecco, which at the time seemed like an expensive 'treat' however when it arrived we were amazed at the size of the glass. Americans really have the right idea when it comes to measures, we imagined it to be nearly twice what could be served in one of our own champagne flutes back home.
These drinks paired perfectly with a cheese and charcuterie board that we dined on, as it was too hot outside for a burger!
The second bar that I wanted to share with you was one that I had researched before I left the UK, it was also conveniently situated about 15 doors down from our hotel.
Delirium Red - a common sighting on 'Tonights Tipple' |
The atmosphere in this bar really made us comfortable, it was not too crowded but had a sense of being almost a 'local' pub in the heart of such a touristy area.
We did not check out the spirits or wine menu as this place was built for the beer lover.
After spending what seemed like an eternity browsing through the menu I would say that the Bronx Brewery No Resolution IPA was my favourite find in this bar. Now I do enjoy an IPA, but this was really special...fruity but not too sweet and fairly hoppy. At 7.6% it was not quite as strong as Liz's choice...which I will now move onto.
Remember how earlier I mentioned how I wanted all the beer from our holiday to be new to us? Well this went right out of the window when Liz noticed that her much loved Delirium Red was on the menu, this strong (8%) Belgian Fruit beer can be seen on many of our Tweets and Instagram posts as we consume quite a lot of it. At $8 for half a pint it costs what it does in the UK, so we were happy.
I already have a list of bars to visit if we were to ever go back to NYC, but out of all the ones we tried last year Beer Authority and Tavern On The Green were the most memorable, and I would stop into both on our next trip - make sure you try them for yourself!
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